Do I Need a Water Softener? An Honest Answer for Sauk Valley Homes

Hard water is not a health problem, and a softener is not always the answer. Here is how to work out whether you actually have one.

8 minute read · Sauk Valley, Illinois

If your water tests above about 7 grains per gallon, you have hard water by the standard measure. Whether you need a softener is a different question, and it depends on how far above that line you are and what else is going on in the house.

Start with the part nobody selling equipment likes to lead with. Hardness is not a health problem. The U.S. Geological Survey says it plainly: hardness is not a health concern, but it can be a nuisance. The World Health Organization has gone further and noted that calcium and magnesium in drinking water may actually matter for people who are marginal on both. If somebody tells you hard water is dangerous, they are selling from the wrong page.

What grains per gallon actually means

Hardness is dissolved calcium and magnesium, nothing more exotic than that. Labs report it two ways. Milligrams per liter as calcium carbonate is the scientific unit. Grains per gallon, written gpg, is what the trade uses. One grain per gallon equals 17.1 mg/L. That is the only conversion you need to carry around.

Classificationmg/L as calcium carbonateGrains per gallon
Soft0 to 600 to 3.5
Moderately hard61 to 1203.5 to 7
Hard121 to 1807 to 10.5
Very hardover 180over 10.5

That scale is the USGS classification. Note how low the ceiling is. Very hard begins at 10.5 gpg, and most homes we test in Sterling, Dixon and Rock Falls sit well past it. A reading in the high teens or low twenties is ordinary around here, not alarming.

Why Sauk Valley groundwater runs hard

Geology, and it is not going to change. The water under this part of Illinois moves through limestone and dolomite, and through glacial sand and gravel packed with fragments of the same carbonate rock. Water sitting in carbonate rock dissolves calcium and magnesium out of it. There is no mechanism by which it would not.

Dixon's own Consumer Confidence Report says the city is supplied by seven wells ranging from 1,600 to 1,900 feet deep. Illinois American Water's report for the Sterling district describes the same deep sandstone source. That is the Cambrian-Ordovician system, and in northern Illinois, near where it takes on recharge, the water in it is a calcium magnesium bicarbonate type. That phrase is a chemist's way of saying hard.

For a sense of the magnitude, USGS sampling of the sand and gravel aquifers in McHenry County, in the same glacial and carbonate setting one region east, found a median calcium of 85.9 mg/L and a median magnesium of 44.9 mg/L. Run those through the standard hardness formula and you land near 400 mg/L as calcium carbonate, roughly 23 grains per gallon. Your own well or your own tap may read higher or lower, but that is the neighborhood.

The same rock puts other things in the water

Radium is the tell. It occurs naturally in the deep sandstone and it moves with calcium because it behaves chemically like calcium. The utilities below are in compliance with the federal standard for combined radium, which is 5 pCi/L, and Illinois American Water's Sterling report confirms the water met state and federal drinking water requirements. The independent health guideline used by the EWG Tap Water Database is set far lower than the federal standard. Legal limits and health guidelines are two different lines, and both are worth knowing.

TownPWS IDContaminantMeasuredEWG health guideline
Sterling (Illinois American Water)IL1955040Radium, combined 226 and 2282.22 pCi/L0.05 pCi/L
DixonIL1030200Radium, combined 226 and 2282.11 pCi/L0.05 pCi/L
Rock FallsIL1950450Arsenic1.00 ppb0.004 ppb
Rock FallsIL1950450Total trihalomethanes41.8 ppb0.15 ppb

A softener is a cation exchanger, and radium carries two positive charges just as calcium does, so a properly sized softener reduces it as a side effect of doing its main job. That is not the reason to buy one, but it is worth knowing. Full detection lists are on the town pages for Sterling, Dixon and Rock Falls.

How to tell you have a problem before you test anything

None of those on its own proves anything. All of them together, in this county, usually does.

What hardness actually costs a household

The most useful work on this is a 2009 study run by Battelle Memorial Institute and funded by the Water Quality Research Foundation. They put appliances and fixtures on softened and unsoftened water side by side, at hardness levels up to 26 grains per gallon, and measured what happened.

Then add soap. Detergent works by surfactant action, and calcium and magnesium bind up the surfactant before it ever reaches the dirt. That is why hard water eats soap, and you pay that tax every time you fill a dispenser.

The plumbing story is slower and less dramatic than the internet suggests. Scale forms where water is heated, so the water heater, the heat exchanger and the fixtures take it first. Cold supply lines in a house rarely close up from hardness alone. Anyone showing you a photo of a pipe choked shut is usually showing you a commercial hot water line.

How to actually test

  1. Ask your utility first. Some Consumer Confidence Reports list hardness. Sterling's and Dixon's do not at the moment, which is normal and is not a criticism, because hardness is not a regulated contaminant and nobody is required to report it.
  2. Buy a kit. Test strips get you within a couple of grains, which is enough to know which column you are in. Titration drops are more accurate and still cheap.
  3. Get a real lab report if you want to make a decision on it. The Illinois State Water Survey runs a home water testing program, and a private lab will give you hardness, iron, manganese, pH and nitrate on one sheet.
  4. If you are on a private well in Woosung, Grand Detour, Nachusa or Eldena, test every year and include bacteria and nitrate. There is no utility watching your water for you.

Test before you shop, not after. Sizing is arithmetic: hardness in grains per gallon multiplied by gallons used per day gives the grains per day the unit has to handle. Without the hardness number, every other number in the quote is a guess.

When a softener is the wrong answer

This is the section that costs us sales and saves us callbacks.

If you do decide to move forward

A softener is a pressure vessel tied into the main line. Liberty Water sizes, supplies and services the equipment. The installation itself is performed by a licensed Illinois plumbing contractor. Ask any company you talk to how they handle that, because in Illinois it matters and not everyone answers it straight.

If you want to see how the stages fit together and what a system actually covers before you compare anything, start with our packages page.

Questions people actually ask

How do I know if I have hard water?

Look for white crust on aerators and shower heads, spotting on glassware that returns after every wash, soap that will not lather, and a water heater that pops or rumbles. Those signs together usually mean hardness. To be certain, use a titration test kit or send a sample to a lab. A strip test takes two minutes and gets you within a couple of grains.

Is hard water bad for you?

No. The U.S. Geological Survey classifies hardness as a nuisance rather than a health concern, and the World Health Organization has noted that the calcium and magnesium in hard water may be useful for people with low dietary intake of both. Hard water costs you in soap, water heater efficiency and appliance life. It is not a health risk.

How many grains per gallon is considered hard water in Illinois?

On the USGS scale, hard water starts at 121 mg/L, which is about 7 grains per gallon, and very hard starts at 180 mg/L, about 10.5 grains per gallon. Northern Illinois groundwater commonly tests well into the very hard range because it moves through limestone and dolomite. Test your own tap rather than assuming a town average.

Does a water softener remove radium?

Ion exchange reduces radium, because radium carries two positive charges and behaves chemically much like calcium, so the resin picks it up for the same reason it picks up hardness. It is a recognized treatment for radium. Local utilities are in compliance with the federal standard of 5 pCi/L, so treat this as a bonus rather than a reason to buy.

Do I need a water softener if I am on city water in Sterling?

City water is treated for safety, not for hardness. Illinois American Water's Sterling district draws from deep sandstone wells and the water arrives hard, in compliance and hard at the same time. Whether you want a softener comes down to your measured hardness and whether scale, soap use and water heater life are costing you enough to act on.

Can a water softener make my water taste better?

Usually not in the way people hope. Softening removes calcium and magnesium and adds a small amount of sodium, which some people notice as a slightly flat or slick taste. It does nothing about chlorine, which is what most taste complaints on city water actually are. Chlorine taste is a job for activated carbon.

Your town's actual water data

Every reading, every number, straight from the public record.

Want to know what is in your water?

We pulled the public records for all 43 Sauk Valley communities. Find your town, see every reading above independent health guidelines, and decide from there.

Keep reading

The Water Softener Salt Guide for Illinois HomeownersWhich salt to buy, how much a household really goes through, how to break a salt bridge with a broom handle, and what happens the week you run out.Water Softener vs Water Filter: What Each One Actually FixesA softener will not remove chlorine and a carbon filter will not stop scale. Here is what each stage does, and why a whole house system is a train.